Vanilla cold brew

Written By Jaci Louis

A classic cold brew recipe that hits the spot every time.

  • Froth 1/3 cup heavy cream with 1 pump of vanilla syrup until cold foam consistency (about 20-30 seconds) .

  • Add 3 pumps vanilla syrup to a cup.

  • Add 8oz of our cold brew and desired amount of ice to cup.

  • Give it a good stir to mix in the syrups.

  • Top with vanilla cold foam.

  • Sit back and enjoy.

Jaci Louis
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